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The Continental Flavor: The Best of European Cooking, Including Haute Cuisine, Family and Peasant Recipes

by Hazelton, Nika Standen

First Edition

Price: $22.00
from: Rose's Books, IOBA

  • Seller Inventory #: 010791
  • Format: Hardcover
  • Book condition: Fine
  • Jacket condition: Very Good
  • Edition: First Edition
  • Binding: Hardcover
  • Publisher: Doubleday
  • Place: Garden City
  • Date published: 1961

Garden City: Doubleday, 1961. First edition, later printing. Cloth binding, 442 pp. Organized by food course with special chapters on English tea parties and Italian picnics. Book is fine, unmarked, appears unread. Dustjacket has sunning to edges, light edgewear, chipping at spine, and small round label to front cover. Fine in very good dustjacket, protected with a mylar cover.. First Edition. Cloth. Fine/Very Good. 8vo - over 7¾" - 9¾" tall.