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Subject : Cooking and Drinking from WellRead Books [X]
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United States (299)
1) ABC of Herb Cooking
Ellsworth, Mary Grosvenor in collaboration with Patricia Winter
 
Canaan: House of Herbs 1941. 8vo. boards. rubbed boards else very good/o. ... more information

Offered by WellRead Books (New York, United States)
$15.00
2) Above & Beyond Parsley Food for the Senses
The Junior League of Kansas City, Missouri
  Above & Beyond Parsley  Food for the Senses
Kansas City, MO: The Junior League of Kansas City, Missour, Inc. 1992. 3rd Printing; 4to; cloth covered boards; hardcover; 296 pages; color and black and white illustrations; a very good clean tight copy in a lightly edgeworn pictorial dust jacket. ... more information

Offered by WellRead Books (New York, United States)
$20.00
3) Adventures In Taste: The Wines And Folk Food Of Spain
Pohren, D. E.
  Adventures In Taste:  The Wines And Folk Food Of Spain
First edition; 8vo.; red cloth covered boards with gilt lettering, hardcover; 302 pages; black and white photographic illustrations plus 3 fold-out maps containing five maps; a very good clean tight copy in a lightly soiled and edgeworn dust jacket. ... more information

Offered by WellRead Books (New York, United States)
$20.00
4) All About Beer
Porter, John
  All About Beer
Garden City, NY: Doubleday & Company, Inc., 1975. First Edition; 8vo; cloth backed boards with gilt lettering and picture and decorative endpapers; hardcover; 91 pages; sepia and white illustrations; sunned and edgeworn covers else a very good clean tight copy in a sunned, soiled, and edgeworn pictorial dust jacket. ... more information

Offered by WellRead Books (New York, United States)
$10.00
5) All Halloween
National Canners Association
  All Halloween
Washington, D. C.: National Canners Association. 8vo; pictorial two sided tri-fold pamphet; orange black and white illustrations; promotional pamphlet put out by the National Canners Association containing menu/recipes for a Halloween party made with canned foods; very good. ... more information

Offered by WellRead Books (New York, United States)
$25.00
6) All You Can Eat a feast of great food cartoons
Gross, S. edited by
  All You Can Eat  a feast of great food cartoons
NY: Harper & Row 1987. Stated First edition with a 1 present in the number line; oblong 16mo.; glossy pictorial boards, hardcover; some internal foxing else a very good copy. ... more information

Offered by WellRead Books (New York, United States)
$10.00
7) America Walks Into a Bar: a Spirited History of Taverns and Saloons, Speakeasies and Grog Shops
Sismondo, Christine
  America Walks Into a Bar: a Spirited History of Taverns and Saloons, Speakeasies and Grog Shops
NY: Oxford University Press 2011. First edition with 1 in the numberline; 8vo; cloth backed boards, hardcover; xv, 314 pages; a fine, clean, unmarked, tight copy in a fine dustjacket. ... more information

Offered by WellRead Books (New York, United States)
$25.00
8) American Indian Cooking Before 1500 Exploring History Through Simple Recipes
Gunderson, Mary
  American Indian Cooking Before 1500 Exploring History Through Simple Recipes
Mankato MN: Blue Earth Books 2001. small oblong 4 to., pictorial boards, hardcover; 32 pages; color illustrations; a very good, clean, tight, unmarked copy. ... more information

Offered by WellRead Books (New York, United States)
$10.00
9) An Apple Harvest Recipes and Orchard Lore
Browning, Frank and Sharon Silva
  An Apple Harvest Recipes and Orchard Lore
Berkeley, CA: Ten Speed Press 1999. 1st Edition with 1 in the numberline; pictorial boards, hardcover; 151 pages; color illustrations; a fine, clean, tight, unmarked copy in a fine dustjacket. ... more information

Offered by WellRead Books (New York, United States)
$10.00
10) Are You Hungry Tonight? Elvis' Favorite Recipes
Butler, Brenda Arlene compiled by
  Are You Hungry Tonight? Elvis' Favorite Recipes
MetroBooks 2004. First edition with a 1 present in the number line; 4to.; red cloth covered boards, hardcover; 64 pages; black and white illustrations and color photographic illustrations; recipes include: Elvis and Priscilla's Wedding Cake, Burnt Bacon and Mustard Sandwiches, Banana Coconut Chiffon Pie, Chicken a la King, Fried Peanut Butter and Banana Sandwiches, Baked Country-Cured Ham, Southern-Style Black-Eyed Peas, Pork Chops and Sweet Potatoes, Smoky Mountain Gravy, Lemon Meringue Pie, and Ma... more information

Offered by WellRead Books (New York, United States)
$20.00
11) Around the World Cookbook for Young People
Knopf, Mildred O.
 
NY: Alfred A. Knopf 1966. 8vo., cloth; hardcover; 163 pages; illustrated by Gioia Fiammenghi; very good in chipped dust jacket. ... more information

Offered by WellRead Books (New York, United States)
$15.00
12) Arrow Book Of Easy Cooking (Let's Cook Without Cooking)
Rudomin, Esther and illustrated by Lee Smith
  Arrow Book Of Easy Cooking (Let's Cook Without Cooking)
NY: Scholastic Book Services 1962. 1st edition; 12mo. stiff pictorial wraps, softcover; 80 pages; black and white illustrations; a fine, clean, tight, unmarked copy. ... more information

Offered by WellRead Books (New York, United States)
$10.00
13) The Art Of Hungarian Cooking: Two Hundred and Twenty-two Favorite Recipes
Bennett, Paula Pogany and Velma Clark and illustrated by Willy Pogany
  The Art Of Hungarian Cooking: Two Hundred and Twenty-two Favorite Recipes
NY: Doubleday, 1954. 1st edition; 8vo. blue cloth covered boards with decorative spine, hardcover; 223 pages; black and white illustrations; lightly edgeworn covers and toned pages else a very good, clean, tight, unmarked copy in a lightly edgeworn and sunned dustjacket, illustrated by Willy Pogany. ... more information

Offered by WellRead Books (New York, United States)
$45.00
14) The Art of Accompaniment Making Condiments
Brooks, Jeffree Sapp
  The Art of Accompaniment Making Condiments
San Francisco, CA: North Point Press, 1988. 8vo. cloth covered boards, hardcover; 237 pages; a fine, clean, tight, unmarked copy in a fine unclipped dustjacket. ... more information

Offered by WellRead Books (New York, United States)
$10.00
15) The Art of Hungarian Cooking: Two Hundred and Twenty-Two Favorite Recipes
Bennett, Paula Pogany and Velma Clark and illustrated by Willy Pogany
 
NY: Doubleday 1954. 8vo. blue boards, hardcover; 223 pages; black and white drawings by Willy Pogany; a very good, clean, tight, unmarked copy in a very good unclipped dustjacket. ... more information

Offered by WellRead Books (New York, United States)
$45.00
16) Asia's Undiscovered Cuisine
Brissenden, Rosemary
  Asia's Undiscovered Cuisine
NY: Pantheon Books 1982. Stated First American paperback edition; 8vo.; glossy stiff wraps, softcover; 262 pages; a very good clean tight copy with lightly edgeworn wraps. ... more information

Offered by WellRead Books (New York, United States)
$10.00
17) Astrology in the Kitchen
Powell, Ivor
  Astrology in the Kitchen
NY: Drake Publishers1975. 1st edition; 8vo; cloth covered boards, 158 pages; hardcover; black and white line illustrations; over 900 recipes from 30 different countries; toned pages else a very good, clean, tight, unmarked copy in a lightly soiled dustjacket. ... more information

Offered by WellRead Books (New York, United States)
$15.00
18) At Home with Japanese Cooking
Andoh, Elizabeth
  At Home with Japanese Cooking
NY: Alfred A Knopf 1986. Stated First paperback edition; small 4to.; stiff glossy pictorial wraps, softcover; xiii, 254 pages; black and white illustrations; page edges are foxed else a very good clean tight copy in wraps that have a crease on back cover. ... more information

Offered by WellRead Books (New York, United States)
$15.00
19) The Beginning and the End a collection of appetizer and dessert recipes
Tuthill, Lorelei, editor
  The Beginning and the End a collection of appetizer and  dessert recipes
NY: Patchogue: The Patchogue Auxiliary of Brookhaven Memorial Hospital Medical Center. 8vo.; stiff pictorial wraps with brown plastic spiral binding, softcover; 111 pages; black and white illustrations; a very good clean tight copy. ... more information

Offered by WellRead Books (New York, United States)
$10.00
20) The Belgian Cookbook
Gordon, Enid and Midge Shirley
  The Belgian Cookbook
London: MacDonald & Co. 1983. 4to.; cloth covered boards, hardcover; 223 pages; sepia and white illustrations; endpapers and page edges are foxed else a very good clean tight copy in bumped boards and a sunned dust jacket. ... more information

Offered by WellRead Books (New York, United States)
$25.00
Results 1 - 20 of 299
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